As a person who took my health into my own hands and recovered from a chronic illness that doctors believed I would suffer with for the rest of my life (i.e., Fibromyalgia), I am always interested to hear about others who have done (or are trying to) do the same for themselves. Obviously what works for one person is not necessarily what will work for others. But if spreading the word about these recoveries helps even one person, then it’s worth taking the time to do so.

Please read below to learn more from Channa Brennon about her journey to help her son recover from autism. As always, the content included here is intended for informational purposes only. 

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“I am always so glad to share my story with others, as I wish I had someone tell me in the beginning how powerful and dangerous the foods we put in our mouth can be.  I learned the hard way as most of us do. My son at three and a half was like a ferrel wild animal. He was violent, couldn’t talk and would never sleep. He was in severe pain. He would wake up all night long screaming. He was diagnosed PPD NOS….which falls under the autism spectrum. This was not anything but relief for me as I knew something was wrong with my son and finally I had proof.

After I fed him anything his stomach would blow up like he had swallowed a basketball. His colon was paralyzed. It literally stopped working. He would only poop with enemas, and everything he pooped was the whole food pieces he had eaten. Nothing was digested.

Surprisingly, the doctors told me there was nothing to worry about. I knew better, and I searched and searched and prayed for answers. Finally I met a woman over the internet who told me about Andy Cutler chelation and diet. I leaned that my son’s gut was so inflammed that nothing could get digested. I learned about food allergies, and yes my son was allergic to almost every single food he ate, but I found out about a rotation diet and cutting out all the grains and any type of processed food. I also started chelation which I believe had a part in the autoimmune issues/food allergies my son had.

I got a delayed food allergy panel and tried to keep out the foods he was most allergic too. I also cut out all grains from his diet becuse grains are hard to digest . I found that in the begining, with so much damage in his gut, he did good on homemade veggie soups – this was all he ate for about a week until the inflammation went down. Some people might think it’s extreme, but if you think about the fact that my son was wasting away on all the high calorie food I was feeding him, I knew I had to try something different. I alternated this with bone broth soups. And, as he became better, I added in more variety of whole foods. His food was as “clean” as I could make it. That meant no flavoring and no processed foods of any kind. Just simple organic veggies and later on beans, fish, chicken and eggs.

My son has come so far from where we started. He can now eat grains. I buy North carolina rice and organic oats.  I am working on learning how to make my own cultured sourdough bread. I also subscribe to the Eat Right for Your Blood Type philosophy, as my son and I are both blood type A and we do better on vegetarian fare. So I make lots of bean soups. I soak and sprout before I cook. We eat tofu that is non-GMO certified, and some chicken, fish and eggs. My son’s gut has healed to the point that he can eat goat yogurt that I buy from the whole foods store. It is my one and only processed food I buy for him and that is because they are one of the few clean company’s. Otherwise, everything he eats is from scratch. I never give in to processed things as my son can’t tolerate it.  It seems in your mainstream grocery stores everything is made with GMO foods – corn syrup, sugar and soy.

Forward to today… my son is 75 percent recovered. With a clean diet as number one priority, I believe we will find complete recovery. If you would like to read more about my journey, my blog is http://www.healyourchild.wordpress.com/.  Thank you so much for reading my story! Please share with anyone who may find it useful.”