Today marks an important milestone in my life, and I feel it’s appropriate to share it with all of my loyal readers. I conquered a personal fear today – – pressure canning alone!
To some of you this will sound silly, I know. And others of you will understand
exactly where I’m coming from – a place of fear of things exploding. LOL!
After more than half a dozen canning experiences with my good buddy, Chad…I finally ventured out on my
own today to can 4 jars of smoked chicken broth and 1 jar of green beans from the garden.
I’m pleased to share the following results:
Everthing sealed properly
No one got burned
I beamed with pride 😉
Anyone else have trouble waiting for their watermelons to fully ripen?! It’s like torture! 😉
Chad LOVES to catch me off guard with that darn camera! I just found this footage from earlier this summer in which he gives HIS version of a garden tour…which apparently focuses on pointing out flaws and sampling the bounty! LOL! 😉
"Behind the Scenes", Gardening | Tagged beans, bounty, crop, cucumbers, garden, harvest, lettuce, peppers, tomatoes, vegetables